Via AgWeb, an interesting look at at China’s global food web: Chinese company Wanbao Grains & Oils Co. processes rice in the Limpopo Valley, Mozambique. Inside a gated compound patrolled by armed guards, hulking towers and concrete buildings loom over fields where Silva Muthemba once grew maize and fattened his cattle. The granaries and surveillance […]
Read more »Via Bloomberg, a look at China’s efforts to feed its future: China’s 1.4 billion people are building up an appetite that is changing the way the world grows and sells food. The Chinese diet is becoming more like that of the average American, forcing companies to scour the planet for everything from bacon to bananas. But China’s […]
Read more »Via Brookings, a report on the Chinese land grab in Africa: There is a consensus in Africa that agriculture is one of the keys to achieving sustainable and inclusive growth there. Most of Africa’s population and its poor depend on agriculture, so this sector can provide potentially significant gains. Agriculture also has the potential to become […]
Read more »